Original price was: R6,199.R5,299Current price is: R5,299.
The STAUB 24cm Round Cocotte / Dutch Oven in White Truffle combines classic French craftsmanship with versatile cast iron cooking.
With a generous 3.7L capacity, it is ideal for searing, braising and slow cooking meat, fish and vegetables.
The enamelled cast iron retains heat beautifully, while the tight-fitting lid helps keep food tender, juicy and full of flavour. Suitable for all stovetops, including induction, and oven safe up to 260°C.
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Bring timeless French cooking to your kitchen with the STAUB 24cm Round Cocotte / Dutch Oven in White Truffle. Part of STAUB’s iconic La Cocotte collection, this versatile cast iron casserole is designed for slow cooking, braising and searing, making it an essential piece of cookware for everyday meals and special occasions.
With its generous 3.7L capacity, the 24cm Cocotte provides plenty of space for family-sized meals. Use it to prepare hearty stews, slow-cooked meats, beef bourguignon, ratatouille, soups, roasted vegetables and delicious one-pot dishes.
The cast iron construction distributes heat evenly and retains heat exceptionally well, allowing ingredients to cook gently and consistently while their flavours develop. The heavy, tight-fitting lid helps retain moisture during cooking, resulting in tender, juicy and flavourful food.
Inside, the matte black enamelled cooking surface is ideal for searing and browning, while helping to enhance the natural flavours of your ingredients. The durable enamel is scratch-resistant, easy to care for and requires no seasoning, making this cast iron Dutch oven simple to use from day one.
Finished in elegant White Truffle, this Cocotte is as beautiful on the dining table as it is functional in the kitchen. Move it directly from the stovetop to the oven and then to the table for effortless cooking and serving.
The smooth enamelled base is suitable for all stovetops, including induction, while the Cocotte is also suitable for oven, grill, freezer and dishwasher use.
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