Free shipping above R700The Ballarini Firenze Omelette Frying Pan – 22cm combines traditional Italian cookware expertise with practical non-stick performance, making it an ideal everyday pan for eggs, omelettes and a wide variety of smaller cooking tasks.
Crafted in Italy from aluminium, the Firenze pan is designed to heat quickly and distribute heat efficiently across the cooking surface. Aluminium’s excellent heat conductivity allows the pan to respond quickly when the temperature is adjusted, giving you greater control when working with delicate ingredients such as eggs, butter and pancakes.
Excellent for Omelettes, Eggs & Everyday Cooking
At 22cm in diameter, this pan is particularly well suited to individual and smaller portions. Its size provides plenty of cooking surface for preparing beautifully cooked omelettes without the unnecessary bulk of a larger frying pan.
Use it for omelettes, fried or scrambled eggs, pancakes, crêpes, sautéed vegetables, mushrooms, toasted nuts, smaller cuts of meat, fish and quick everyday meals.
The pan’s practical frying-pan profile makes it easy to move a spatula underneath food, turn ingredients and transfer finished dishes from the pan to the plate – particularly useful when folding or serving an omelette.
Triple-Layer Cortan Non-Stick Coating
The Firenze range features Ballarini’s Cortan non-stick coating, applied using a triple-layer system to create an effective non-stick cooking surface.
The non-stick interior makes the pan particularly suitable for delicate foods that would otherwise be prone to sticking or breaking apart during cooking. Eggs and omelettes release more easily from the surface, while the coating also allows many dishes to be prepared using less added oil or butter.
The easy-release surface also makes cleaning after cooking considerably more convenient.
Thermopoint Heat Indicator
One of the standout features of the Ballarini Firenze range is its integrated Thermopoint temperature indicator.
Thermopoint provides a visual indication of the pan’s temperature, helping you identify when the cookware has reached an appropriate temperature for cooking. This takes some of the guesswork out of preheating and can help prevent ingredients from being added while the pan is still too cool.
The indicator also helps show when the pan has cooled after use, providing useful guidance before cleaning.
By helping you cook at the appropriate temperature, Thermopoint is designed to encourage more efficient use of heat while also helping protect the non-stick coating from unnecessary thermal stress.
Fast, Even Heating
The aluminium construction provides excellent thermal conductivity, allowing heat to spread efficiently through the base of the pan.
This is particularly important when cooking eggs and omelettes, where controlled, even heat can make the difference between a tender result and an overcooked exterior.
The responsive aluminium body also allows the pan to react quickly when you increase or reduce the heat, giving the cook greater control throughout the cooking process.
Comfortable Heat-Insulating Handle
The Firenze frying pan is fitted with an ergonomically designed, heat-insulating handle for comfortable everyday use.
Its long handle provides good control when lifting and manoeuvring the pan, whether you’re swirling an egg mixture around the cooking surface, sautéing vegetables or transferring food to the plate.
Combined with the relatively lightweight aluminium body, the handle makes the 22cm pan comfortable and easy to work with during quick everyday cooking.
A Versatile 22cm Size
Although particularly well suited to omelettes, the Ballarini Firenze 22cm is far more than a breakfast pan.
Its compact size makes it a useful choice whenever a full-size frying pan isn’t necessary. Reach for it when preparing breakfast for one or two, quickly sautéing vegetables, frying an egg, browning smaller portions of meat, preparing fish, reheating leftovers or making a quick lunch.
It is the kind of practical pan that can quickly become one of the most frequently used pieces of cookware in the kitchen.
Designed for Everyday Italian Cooking
The Firenze collection reflects Ballarini’s Italian cookware heritage, combining uncomplicated design with functional features intended for everyday cooking.
The combination of aluminium construction, triple-layer Cortan non-stick coating, Thermopoint temperature technology and an ergonomic heat-insulating handle creates a practical frying pan that is easy to handle, responsive to temperature changes and convenient to clean.
Suitable for gas, electric and radiant cooking surfaces, the Firenze range is designed to perform particularly well on traditional gas cooking. It is not suitable for induction.
Whether you’re preparing a soft breakfast omelette, perfectly fried eggs, golden pancakes or a quick sauté, the Ballarini Firenze Omelette Frying Pan – 22cm offers dependable non-stick performance in a versatile everyday size.
Made in Italy.
