Italian Copper. Chef-Level Precision.
- Made in Italy: Authentic Ballarini professional cookware with timeless Italian craftsmanship.
- 2mm Solid Copper: Exceptional heat conductivity for precise temperature control and even cooking.
Ballarini – Copper Low casserole with Lid -24cm
New -31% OffOriginal price was: R3,099.R2,139Current price is: R2,139.
3 in stock
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Description
Bring authentic Italian culinary tradition and professional-grade performance into your kitchen with the Ballarini Professional Serie 1000 Copper Pan (1016.24). Masterfully crafted in Italy, this 24 cm heavy-duty copper pan is engineered for chefs and passionate home cooks who demand flawless temperature management and exquisite table presentation.
With its constant 2 mm solid copper body, this pan responds instantly to heat changes, preventing hot spots and giving you total control over delicate sauces, sears, and reductions. The interior features a traditional, hand-applied pure pewter tin lining, while the exterior is finished to a brilliant mirror polish and accented by durable tubular brass handles.
Key Product Features
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- Premium Solid Copper Construction: Features a constant 2 mm thick professional copper body for unrivaled thermal conductivity and uniform heat distribution.
- Hand-Applied Pure Tin Lining: The interior is lined by hand with traditional pure pewter, providing a naturally non-reactive cooking surface that protects food flavors.
- Stovetop-to-Table Elegance: Designed with a highly polished mirror exterior and sturdy, ergonomic brass tube handles, making it perfect for elegant table service.
- Artisanal Italian Heritage: Proudly engineered and Made in Italy by Ballarini Cookware, a global leader in premium culinary craftsmanship since 1889.
Technical Specifications
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- Brand: Ballarini Professionale
- Model / SKU: 1016.24
- Collection: Serie 1000 (Rame Stagnato)
- Diameter: 24 cm
- Material: Solid Copper (Body), Pure Tin (Interior lining), Tubular Brass (Handles)
- Country of Origin: Italy
- Heat Source Compatibility: Gas, electric, and radiant cooktops (Not induction compatible)
Care & Maintenance Guidelines
- Washing: Hand wash only using soft sponges and mild dish soap. Never clean copper or tin-lined pans in a dishwasher.
- Utensils: Use wooden, silicone, or plastic utensils to maintain the integrity of the delicate hand-applied tin lining.
- Cooking: Avoid heating the pan completely empty. Always ensure oil, butter, or liquids are present before turning up the flame.
3 in stock