15cm boning knife with blackened stainless steel blade and ergonomic wooden handle. Durable, sharp, and ideal for separating meat from bones.
Description
The Tramontina Churrasco 15cm Boning Knife is perfect for separating meat from bones and trimming fat. Its blackened stainless steel blade ensures durability and precision with high cutting power. The anatomically designed wooden handle with rivets provides a firm, comfortable grip, making the knife easy to control for detailed tasks. Whether you’re prepping for a barbecue or trimming meat, this knife will enhance your cooking experience with efficiency and style.






















